French's Crunchy Onion Chicken

Prep time: 5 minutes | Cook time: 20 minutes.

Ingredients:

2 Cups (4 oz.) French’s® Original or Cheddar French Fried Onions

2 Tbsp. flour

4 boneless skinless chicken breasts

1 egg beaten

Directions:

Crush French Fried Onions with flour in plastic bag.

Dip chicken into egg, then coat in onion crumbs.

Bake at 400°F for 20 minutes until cooked through.